Tuesday Recipes - 04/16/2024

Six (6) Tips on How to Prepare Turkey Meatballs:

  1. Combine ground turkey, breadcrumbs, egg, herbs, and seasonings thoroughly.

  2. Shape mixture into uniform-sized meatballs for even cooking.

  3. Brown meatballs in a skillet to seal in juices.

  4. Bake meatballs in the oven for a healthier option.

  5. Simmer meatballs in sauce to infuse flavor and moisture.

  6. Serve turkey meatballs with pasta, salad, or as appetizers.

Happy Cooking!

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🤔 Today’s Trivia Question

In what cuisine is köfte, a type of meatball, traditionally made from ground turkey or beef and served with rice or bread?

(Scroll down for answer.)

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From www.eatingwell.com
 

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From www.allrecipes.com
 

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From www.today.com
 

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Churro Bites Recipe
 
 
From www.allrecipes.com
 

These churro bites are crisp, sweet, cinnamon-spiced snack bites made by baking mini peanut butter sandwich cookies with a brown sugar and butter syrup. CONTINUE...

 
 
Vegan Barbecue Pulled Mushroom Sliders Recipe
 
 
From www.tastingtable.com
 

These barbecue pulled mushroom sliders look and taste a whole lot like classic pulled pork sliders, but they're completely plant-based. CONTINUE...

 
 
Tarragon Is The Fresh Ingredient That Brings Out The Best In Chicken Salad
 
 
From www.tastingtable.com
 

If you're looking to impart unique elements into your chicken salad, tarragon is the answer. The herby addition provides the perfect juxtaposition of flavors. CONTINUE...

 
 
 
 

🤔 Answer to Today’s Trivia Question

Köfte, a type of meatball, is traditionally made from ground turkey or beef and served in Turkish cuisine.

😂 Today’s Chuckle

Video: Healthy Turkey Meatballs