Thursday Recipes - 04/18/2024

Author

Sue Reeves
April 18, 2024

Six (6) Tips to Prepare Crab Rolls:

  1. Mix crab meat, mayo, lemon juice, celery, and seasonings gently.

  2. Toast buns until golden for added texture and flavor.

  3. Spread butter or mayo on buns for richness.

  4. Pile crab mixture generously onto prepared buns.

  5. Garnish with fresh herbs like parsley or chives.

  6. Serve crab rolls with lemon wedges for a zesty finish.

Happy Cooking!

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🤔 Today’s Trivia Question

In which cuisine are crab rolls commonly found, served in a bun or roll and often accompanied by mayonnaise or other sauces?

(Scroll down for answer.)

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🤔 Answer to Today’s Trivia Question

Crab rolls are commonly found in American cuisine, served in a bun or roll, and often accompanied by mayonnaise or other sauces.

😂 Today’s Chuckle

Video: The Best King Crab Rolls with Garlic Butter & Brioche Buns | Easy, 20 Minute Recipe!