Thursday Recipes - 03/14/2024

Six (6) Tips for Preparing Mashed Potatoes

Boil eggs until cooked through; cool and peel carefully.

Slice eggs in half lengthwise; remove yolks gently.

Mash yolks with mayo, mustard, and seasonings until smooth.

Pipe or spoon the yolk mixture back into the egg whites.

Garnish with paprika, chives, or dill for added flavor.

Chill deviled eggs before serving for the best taste and texture.

Happy Cooking!

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🤔 Today’s Trivia Question

In what country did mashed potatoes originate?

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🤔 Answer to Today’s Trivia Question

Mashed potatoes originated in the country of England.

😂 Today’s Chuckle

Video: Creamy Mashed Potatoes - Quick & Easy Recipe!