Thursday Recipes - 03/07/2024

Author

Sue Reeves
March 07, 2024

Six (6) Tips on How to Prepare Vegetable Curry:

  1. Sauté onions, garlic, and ginger for an aromatic flavor foundation.

  2. Add spices like curry powder, turmeric, and cumin for depth.

  3. Incorporate vegetables such as carrots, potatoes, and bell peppers.

  4. Pour in coconut milk for creamy richness.

  5. Simmer until vegetables are tender and flavors meld together.

  6. Garnish with fresh cilantro and serve with rice or naan.

Happy Cooking!

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🤔 Today’s Trivia Question

What Vegetables Are Usually Found in a Curry?

Best Vegetable Curry Recipe
 
 
From www.delish.com
 

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How to Store Celery to Keep It Fresh
 
 
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Here's how to store celery to keep the stalks crisp and fresh. For starters—take the celery out of its plastic bag! CONTINUE...

 
 
10+ New Dinner Recipes to Make in March
 
 
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From hearty salads to creamy pastas, these new recipes are sure to bring a bit of joy to your dinner table this March. CONTINUE...

 
 
HEALTH: What Do Natural Flavors Mean On the Ingredients List?
 
 
From www.eatingwell.com
 

Read this article from our free “Health Report Daily” newsletter by subscribing with one click here… CONTINUE…

 
 
Cauliflower popcorn recipe
 
 
From www.womenshealthmag.com
 

You need to try this cauliflower popcorn recipe. It's crispy, sweet and absolutely delicious. CONTINUE...

 
 
Our Most Popular Chocolate Cake Recipe Ever
 
 
From www.simplyrecipes.com
 

Everyone loves chocolate cake. Our all-time most popular chocolate cake recipe is easy and incredibly delicious. There’s a reason so many readers love it. CONTINUE...

 
 
Japanese Fried Chicken Recipe: How to Make It
 
 
From www.tasteofhome.com
 

The secret to this super crispy Japanese fried chicken recipe is that the chicken is coated with cornstarch and then double fried. You'll absolutely love this one! CONTINUE...

 
 
Carrot Cake Baked Oatmeal
 
 
From www.eatingwell.com
 

This dessert-for-breakfast baked carrot cake oatmeal is seasoned with aromatic ginger, cinnamon and nutmeg—just like the classic dessert. CONTINUE...

 
 
 
 

🤔 Answer to Today’s Trivia Question

Vegetables commonly found in curries include:

Potatoes, Carrots, Peas, Cauliflower, Bell peppers, Onions, Spinach, Eggplant, Tomatoes, and Green beans

These vegetables are often used in combination to create a flavorful and nutritious dish, but the selection may vary depending on regional preferences and seasonal availability.

😂 Today’s Chuckle

Video: Fragrant Veggie Curry | Jamie Oliver