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  • [RECIPES] 🍊 Lucky New Year Foods | New Year's Bites | Camembert | and more...

[RECIPES] 🍊 Lucky New Year Foods | New Year's Bites | Camembert | and more...

Plus, Chocolate Mousse Cake | Soup Shortcuts | Black-Eyed Peas | and more...

Happy New Year! Ring in 2026 with show-stopping party appetizers like baked camembert and chocolate mousse cake, plus easy soups and festive sides that'll impress your guests tonight—because New Year's Eve is all about delicious celebration!

10 Foods to Eat for Good Luck in the New Year
 
 

Starting the New Year off on a lucky note is important. And even if you don’t believe in auspicious symbols, feeling lucky can really set a tone for the new season ahead. In fact, CONTINUE...

 
 
 
'Irresistible' baked camembert recipe that's perfect for New Year's Eve
 
 

This simple recipe uses one of 2025's most trendy ingredients to make a delicious snack for the party season. CONTINUE...

 
 
 
Mary Berry’s chocolate mousse cake is the perfect New Year's Eve centrepiece
 
 

Mary Berry's chocolate mousse cake is the perfect New Year's Eve centrepiece. CONTINUE...

 
 
 
12 Southern Black-Eyed Pea Recipes That Guarantee A Lucky New Year
 
 

These easy black-eyed pea recipes are the perfect place to start, whether you're looking for a comforting hoppin' John or a fun soup, salad, or dip. CONTINUE...

 
 
 
DIY Roasted Vegetable Soup Is the Easiest Way to Warm Up This Winter
 
 

A DIY roasted vegetable soup is a toasty, homemade version of the classic canned flavor. Start by preparing and roasting the vegetables and herbs. Then transfer them to a pot with the broth, tomatoes, and seasoning. Mash or blend, depending on desired consistency and add in stir-ins and serve. CONTINUE...

 
 
 
How To Cover Your Rising Bread Dough Like A Pro Baker
 
 

Covering dough in plastic wrap or an air-tight container is the best way to ensure that the yeast ferments properly, resulting in fluffier baked bread. CONTINUE...

 
 
 
5 Ingredients, 20 Minutes: This Tortellini Soup Is a Weeknight Win
 
 

Sausage and tortellini soup combines savory Italian sausage, chicken broth, onions, cheese, and kale to create the ultimate dish. CONTINUE...

 
 
 
Orange Vs White Sweet Potatoes: What's The Difference? - Chowhound
 
 

Orange and white sweet potatoes are often used interchangeably. But there are certain differences between the two which affect the way they are cooked. CONTINUE...

 
 
 
This Easy Potato Soup Is Creamy, Cheesy, and Ready in 30 Minutes
 
 

This creamy cacio e pepe potato soup recipe uses frozen hash browns for a quick 30-minute meal with Pecorino Romano and black pepper flavor. CONTINUE...

 
 
 
High-Protein Pasta Recipes Worth Adding to Your Weekly Rotation
 
 

Up your protein intake and enjoy a comforting meal by adding extra beans, nuts, and seeds to your favorite pasta dish. CONTINUE...

 
 
 
Sirloin vs. Ribeye: A Butcher Explains the Difference
 
 

What's the best cut, and is it worth paying for it? Here's what an expert says. CONTINUE...

 
 
 
If You Love Burrata, You Have To Try This Lesser-Known Italian Cheese
 
 

Burrata may get all the headlines, but this delicious and creamy cheese deserves a look. Coated in pepper, this cheese offers dimensions of flavor. CONTINUE...

 
 
 
The Right Way To Remove Rust From Cast Iron—And Bring It Back To Life
 
 

If your cast-iron skillet has seen better days, bring it back to life with some basic kitchen ingredients. Here's how to remove rust from a cast-iron pan. CONTINUE...

 
 
 
8 Store-Bought Cherry Pie Fillings, Ranked Worst To Best
 
 

Store-bought cherry pie filling comes in handy when you have a craving for something sweet. We tasted eight brands to see which had the best flavor and texture. CONTINUE...