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- Monday Recipes - 01/15/2024
Monday Recipes - 01/15/2024
Tips to find the best potatoes:
Choose Starchy Types: For mashed or fried dishes, select Russet or Yukon Gold potatoes.
Firm Texture Matters: Pick potatoes with a firm, smooth texture for even cooking.
Check for Uniformity: Choose uniform-sized potatoes for consistent cooking.
Inspect for Blemishes: Select potatoes without bruises, sprouts, or green spots.
Eye Appeal: Avoid potatoes with excessive eyes, indicating aging or potential sprouting.
Storage Conditions: Opt for potatoes stored in a cool, dark place to prevent premature sprouting.
Happy Healthy Cooking,
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🤔 Today’s Trivia Question
What Potato is the best to make Potato Starch?
Video: I Turned Potatoes Into Potato Starch
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🤔 Answer to Today’s Trivia Question
Russet, Idaho, and Yukon gold potatoes - FrenchFriesmachine.com
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