- Sues Home Kitchen
- Posts
- Friday Recipes - 12/22/2023
Friday Recipes - 12/22/2023
Tips to make Brussels sprouts taste amazing!
Roasting Magic: Roast with olive oil for crispy, caramelized goodness.
Balsamic Bliss: Drizzle with balsamic glaze for sweet, tangy perfection.
Bacon Infusion: Add crispy bacon for smoky, savory enhancement.
Maple Harmony: Glaze with maple syrup for a touch of sweetness.
Hazelnut Crunch: Toss with toasted hazelnuts for delightful texture contrast.
Citrus Zest: Finish with lemon or orange zest for fresh brightness.
P.S. Did a friend send you this? Sign up for Free Here!
🤔 Today’s Trivia Question
What makes Brussels Sprouts taste bitter?
(Answer at the bottom of the newsletter.)
Video: Health Benefits of Brussels Sprouts
|
🤔 Answer to Today’s Trivia Question
Brussels sprouts can taste bitter due to natural compounds, like glucosinolates, which are broken down into sulfurous compounds when cooked. Overcooking can intensify bitterness.