Friday Recipes - 10/06/23

We’re Back! Hope you enjoy the new Sue’s Home Kitchen Newsletter!

Tip of the day: One important key to creating delicious dishes is to season your food properly.

This may seem like a no-brainer, but it's often overlooked or done incorrectly. Seasoning isn't just about adding salt and pepper to your dish, it's about layering flavors and using the right amount of each ingredient.

To start, taste your dish as you cook and adjust the seasoning accordingly. This will prevent over- or under-seasoning, which can greatly affect the final outcome of your dish.

Happy Cooking :-)

🤔 Today’s Trivia Question
What is the most popular food seasoning in the world?
(Answer at the bottom of the newsletter)

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💡 Answer to Today’s Trivia Question
Salt is considered to be the most popular food seasoning globally, with its use dating back thousands of years.

It is commonly used for enhancing flavor and preserving food.

Other popular seasonings include pepper, garlic, and herbs like oregano and basil.

However, each culture has its unique blend of spices and herbs used in their cuisine.

Some notable examples include Chinese five-spice, Indian curry powder, and Cajun seasoning.

Experimenting with different seasonings can add a whole new level of flavor to your dishes.

So go ahead and try something new in the kitchen!

😂 Why do whales only swim in salt water? 

Pepper water makes them sneeze.