Friday Recipes - 04/12/2024

Here are the different steak cooking temperatures and their corresponding levels of doneness:

Rare: 125°F (51°C) to 130°F (54°C)

Medium Rare: 135°F (57°C) to 145°F (63°C)

Medium: 140°F (60°C) to 150°F (66°C)

Medium Well: 150°F (66°C) to 160°F (71°C)

Well Done: 160°F (71°C) and above

These temperatures ensure varying degrees of doneness, catering to individual preferences for steak tenderness and juiciness.

Happy Cooking!

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🤔 Today’s Trivia Question

What is the internal cooking temperature for rare steak?

(Scroll down for answer.)

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🤔 Answer to Today’s Trivia Question

A rare steak is cooked to an internal temperature of 125°F (51°C) to 130°F (54°C).

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Video: How To Cook The Perfect Steak