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- Friday Recipes - 01/19/2024
Friday Recipes - 01/19/2024
What amount of MSG to put on Food?
Start with a small amount, such as 1/4 to 1/2 teaspoon for a large dish, and adjust based on taste preference. Use sparingly and consider individual sensitivities.
Happy Cooking,
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🤔 Today’s Trivia Question
Is MSG healthier than salt?
Video: Every Way To Use MSG Feat. Uncle Roger & Guga
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🤔 Answer to Today’s Trivia Question
MSG has two-thirds less sodium than table salt and imparts umami - a savory taste. Taste is a key factor in what people decide to eat. Using MSG as a replacement for some salt in the diet and increasing the appeal of nutritious foods can help make healthy eating easier, likely leading to a positive impact on health. - EurekaAlert.org
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